Assessor Resource
HLTFS205D
Perform kitchenware washing
Assessment tool
Version 1.0
Issue Date: May 2024
Work is usually performed within a prescribed range of functions involving known routines and procedures
This unit of competency covers the skills and knowledge required to stack, wash, dry and store dishes, kitchenware and associated implements
You may want to include more information here about the target group and the purpose of the assessments (eg formative, summative, recognition)